Fruit dryers are the best choice for drying all kinds of fruits, vegetables and even food. These machines have different types and are sold in various designs and sizes. You may ask: How does a fruit dryer work? The fruit dryer mechanism is such that by spreading the heat evenly, it dries the fruit without burning it. Of course, some machines produce less heat so that the minerals in fruit are not destroyed.
During these years, when the desire to eat dried fruit increased, fruit dryer machines have also been mass-produced. Consumption of dried fruits has grown so much that some people have decided to buy fruit dryers for personal use to save money. In this way, buyers of fruit dryers were able to meet their individual needs for dried fruit.
In general, fruit dryers have three main parts include Thermal Elements, Fans / Blowers, and Trays.
In the process of drying the fruits, first, the thermal elements turn on. Then the blowers distribute heat evenly inside the machine, which dries out the moisture in the fruit. Next, fans start to direct the moisture outside of the dehydrator. The heating process is done equally for several hours until the fruits are dehydrated. After the drying process, it is better to put the fruits in the open air for a few hours to be ready to eat.